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What's hidden in Diet Sodas, Aspartame?

Sunny Fresco

 

Here at Sunny Fresco, we recommend natural sweeteners like Dehydrated Sugarcane Juice(Panela), and we believe the best thing to do is avoid all artificial and chemical sweetener substitutes. They have NO food value, trick the body into thinking it is eating something sweet, and they have by-products of harmful toxic side effects.

Did you know that Aspartame was discovered as an ulcer drug, not a sweetener? Every Diet drink you consume is actually a dose of medication. 

 

 

 

 

 

What is Aspartame? (commonly misspelled as aspertame)

Aspartame is sold under the brand names NutraSweet and Equal. It’s also used widely in packaged products — especially those labeled as “Diet” foods.

 

  

 

 

The ingredients of aspartame are aspartic acid and phenylalanine. Both are naturally occurring amino acids. Aspartic acid is produced by your body, and phenylalanine is an essential amino acid that you get from food.

When your body processes Aspartame, part of it is broken down into methanol. Consumption of fruit, fruit juice, fermented beverages, and some vegetables also contain or result in Methanol production. As of 2014, Aspartame was the largest source of methanol in the American diet. Methanol is toxic in large quantities, yet smaller amounts may also be concerning when combined with free methanol because of enhanced absorption. Free methanol is present in some foods and is also created when aspartame is heated. Free methanol consumed regularly may be a problem because it breaks down into formaldehyde, a known carcinogen, and neurotoxin, in the body. However, the Food Standards Agency in the United Kingdom states that even in children who are high consumers of aspartame, the maximum intake level of methanol is not reached. They also state that since eating fruits and vegetables is known to enhance health, methanol intake from these sources is not a high priority for research.

Dr. Alan Gaby, MD, reported in Alternative Medicine Review in 2007 that aspartame found in commercial products or heated beverages may be a seizure trigger and should be evaluated in cases of difficult seizure management.

Aspartame, a dipeptide of aspartic acid and a methyl ester of phenylalanine, is approved for use in pharmaceutical products and is being used increasingly in chewable tablet and sugar-free formulations. Labels for both prescription and nonprescription products must include the phenylalanine content.

 

 

WikiLeaks has released a John Podesta email that sheds light on the artificial sweetener aspartame that is anything but sweet. Besides pointing out how gravely dangerous NutraSweet is, the leaked email also shows the treachery involved in getting the adulterant approved as a food ingredient. According to Wise Mind Healthy Body, an email chain was forwarded to Podesta by a Wendy Abrams, in which she writes, “I also have a friend who worked for the researchers at the University of Chicago (which has a top rated neurology dept) and the doctors there said when they gave NutraSweet to lab mice, it literally blew holes in their brains." 

In back and forth emails between Abrams and a man named Don Kennedy, the latter explains how aspartame came to be legalized:

“He explains that the day after Ronald Reagan’s inauguration, January 21, 1981, Searle – the original developer of aspartame – applied to the FDA for approval to use aspartame in food sweetener for a second time [aspartame was previously banned]. Arthur Hayes Hull, Jr., Reagan’s newly appointed FDA commissioner, proceeded to appoint a 5-person scientific commission to review the board of inquiry’s decision. When it became clear that the panel was going to uphold the ban with a 3–2 decision, Hull placed a sixth member on the commission so the vote would become deadlocked. Then Hull personally broke the tie in aspartame’s favor.”

Dr. Betty Martini, founder of Mission Possible World Health International has dedicated many years to exposing the dangers of aspartame and below is a sample of the information available on her research:

 

1. An FDA report lists 92 documented symptoms of aspartame ingestion, including depression, anxiety, memory loss, fatigue, headaches, vertigo, irritability, insomnia, weight gain, palpitations, sexual dysfunction, loss of taste, weakness, joint pain, numbness, dizziness, tinnitus, blurry vision, rashes, seizures and blindness.

 

 

 

2. Conditions associated with aspartame use include multiple sclerosis, fibromyalgia, chronic fatigue syndrome, Gulf War syndrome, Alzheimer’s disease, Grave’s disease, Lou Gehrig’s disease, Parkinson’s disease, diabetes, mental retardation, lymphoma, lupus, DNA damage, birth defects, and even death.

 

 

 

 

3. Aspartame is an addictive, neurotoxic, teratogenic, carcinogenic and excitotoxic substance that has no rightful place in our diets.

 

 

 

 

 

If you are interested in know more about this important topic, below is an interesting video.

Enjoy it drinking a cold Guandolo Soda Pop.  

 

 Hopefully, you will swear off aspartame for good.

 

 

 

 

Source
http://www.sweetpoison.com/aspartame-sweeteners.html
https://realfarmacy.com/aspartame-email/
https://realfarmacy.com/aspartame-email/
 

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